BIIAB Award in Food Safety in Catering - Virtual Online CourseIndustry Certified • Level 2
About the course
This one day course is a "must have" for anyone working in the food industry and will provide the knowledge and qualification to work within food service or food preparation whilst remaining compliant with the food safety law. This course is certified by BIIAB and will allow you to work safely within the hospitality industry. Due to the current climate- this course is being offered virtually in our remote google classroom - in order to attend this course you will need a laptop/ computer or mobile tablet device that has access to GOOGLE CHROME and also a working camera and microphone. All workbooks will be provided and the examination will be held remotely online. the course will cover the following topics - The course covers the following topics: •The importance of Food Hygiene •Food Contamination •Bacteria and Biological Hazards •Reducing the risk of Illness •Time and Temperature Controls •Food Storage and Preservation •Personal Hygiene •Pest control •Cleaning and Disinfection •Premises and Equipment •Food Safety Management
Type of LearningTraining
DurationThis is a 1 day course.
Awarded ByThis course is accredited by BIIAB.
Assessment is a short multiply choice exam which will be completed at the end of the day with this one day course. Recommended training materials BIIAB Health and Safety made accessible.
Careers & Progression
On the successful completion of this course and qualification you will have the skills and knowledge of the relevant health and safety and certification on how to work safely with food commercially. Your skills will include how to professional identify risk within the work place and know the procedures for responding.