Understanding Nutrition and Health
Certificate • Level 2
About the course
The purpose of the qualification is to increase the learner’s knowledge and understanding of nutrition and healthy eating. It covers the following areas: principles of healthy eating; nutritional needs of a variety of individuals; using food and nutrition information to plan a healthy diet; principles of weight management; e a t i n g disorders and food safety for the home environment.
Working at level 2 for Maths and English
Unit 1 - Explore Principles of Healthy Eating
Unit 2 - Consider Nutritional Needs of a Variety of Individuals
Unit 3 - Use Food and Nutrition Information to Plan a Healthy Diet
Unit 4 - The Principles of Weight Management
Unit 5 - Understanding Eating Disorders
Unit 6 - Principles of Food Safety for the Home Environment
On this course you will be assessed regularly and will complete knowledge questions to demonstrate your acquired knowledge and skills. For each unit a set of knowledge questions are issued as the formal assessment for that unit. You complete this through the online learning platform and receive written feedback from our expert tutor. There is the option to complete this paper based should it be required. You will need to pass all units and ensure your answers to the questions meet the required assessment criteria.
Access to a device at home for example; desk top computer, laptop, tablet, with internet access.
Full access to the online learning platform. You also have the opportunity to join us on our Campus at our weekly support sessions where our friendly advisors will be on hand to provide you with support, technical advice and guidance.
Information About Fees
This qualification is funded. Enquire now to find out if you are eligible. Terms and conditions apply.